How to Make Sourdough Starter from Scratch in Washington State

Washington State farm with barn and green fields.

Creating a sourdough starter from scratch is a rewarding endeavor that connects you with the natural environment of Washington State. Using just flour and water, you can cultivate a living culture of yeast and bacteria that will serve as the foundation for delicious, homemade sourdough bread. Understanding the Basics Sourdough starters thrive on the wild […]